As you sit around the fire [kao huo] which is always the centrepiece of any Tibetan home, you will be constantly offered more butter tea. Your bowl will be topped up continually.
"He suyoucha ba!"
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Kham then and now. How Southwest China looked in the 1920s and when revisited from 1991-2025 by Michael Woodhead of Sydney, Australia. Based on the explorations of botanist Joseph Rock.
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